Springlane, a Dusseldorf, Germany-based barbecue e-commerce company, raised €10m in funding.
Apeiron Investment Group and S-UBG made the investment.
The company intends to use the funds to continue to expand operations and its business reach internationally.
Launched in 2012, Springlane makes and offers more than 15,000 cooking and barbecue products including kitchen appliances and accessories, dish and table accessories, grills, ice cream and yogurt makers, pizza overs, blenders, pasta makers and mixers via its platforms in Germany, Austria, France, Italy, Spain and the UK.
The founding team included Marius Till Fritzsche, Lars Christian Wilde, Björn Rust, and Alexander Luik.